Hi, everybody, and welcome back. Sometimes I hear the name of a dessert and just know I’m gonna love it, even without baking and tasting it. This is one of those. It’s an oatmeal chocolate chip pecan pie, and it’s my new favorite Thanksgiving pie recipe even though I haven’t yet made it. Thanks to Alison Lewis and Ingredients, Inc. for the photo, the link, and the recipe. And Jeff, this looks like one that could be made without the crust and oatmeal for a gluten-free version.
Here’s the Sweet List. Let’s click and enjoy.