Hi, everybody, and welcome back. I looooove pecan pie, in case you didn’t know. Hey, I’m a Texan, pecan trees grow like weeds here, and you gotta do something with all those nuts. (No rude comments, now.) But pecan pies can be time consuming to make (not to mention wonderfully fattening) so we don’t do it too often. But this quick little pecan pie bars creation, now… this one looks to be a keeper. Thanks to PlainChicken.com for the recipe, link, and photo.
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